Its also one of the first drinks to feature ice as one of the main ingredients. Disneylands Copycat Mint Julep recipe - a non-alcoholic drink that is refreshing and DELICIOUS Made with lemonade concentrate, creme de menthe syrup. Log in to follow creators, like videos, and view comments. Serve with ice, sprigs of mint and fresh lemon wedge (add maraschino cherries if you wish). See more videos about One Mint Julep, Disneyland Mint Julep, Mint Propagating, Dried Mint for Witches, Mint Orange Juice, Mint Sauce. Steep at least 30 minutes, then strain out the leaves by pouring the simple syrup mixture through a fine mesh strainer. Turn off the heat and add the mint leaves, gently crushing a bit with your spoon or whisk. Add Creme de Menthe syrup, limeade and lemonade concentrates. In a small saucepan, combine sugar and water and stir over medium heat until the sugar dissolves. Strain through a coffee filter to remove any sediments. In a large pot or saucepan dissolve sweetener in boiling water. I've created a sugar free version of this recipe for sugar restricted diets!ĭisneyland Mint Julep Recipe (Sugar Free)ģ lb granulated sucralose sweetener (Splenda or other brand)ġ pt Da Vinci brand sugar free Creme de Menthe syrup (non-alcoholic) Serve with ice, sprigs of mint, maraschino cherries and fresh lemon wedge. Add Creme de Menthe syrup, limeade and lemonade concentrates. Bring the mixture to a boil, stirring constantly until sugar is completely dissolved. 1 pt Creme de Menthe syrup (non-alcoholic)ġ/2 6 oz can of frozen limeade concentrateġ/2 6 oz can of frozen lemonade concentrateĬombine sugar and water in a large pot or saucepan.
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